Uber Good Eats: Buis Chicken & Andouille Sausage Etouffee
April 16, 2015 | Food & Drink
Everything is good in moderation, right? WRONG! If you're putting in the saddle time, you need to eat more. Just when you think you've had enough, you probably need to keep eating. Why limit yourself? But, maybe skip the pizza and nachos.
If you follow us on Instagram, you would see our weekly pastries, breakfast burritos and other delicacies made by one of our engineers, Michael Buis. We knew his engineering skills were top notch, but the culinary skills are a major plus! We asked him what recipe he felt cyclists could love and still get all the right nutrition they need to be successful on their next ride. He instantly recommended his Buis Chicken and Andouille Sausage Etouffee. Read the recipe and directions, it's awesome and he had us at "sausage".